Cooking Education & Reference
epub |eng | 2018-10-21 | Author:Nick Malgieri
MAPLE WALNUT BUTTER TARTS 1 recipe Flaky Dough for Tartlets (page 206) FILLING ½ cup dark corn syrup ½ cup maple syrup ½ cup sugar 6 tablespoons unsalted butter 3 ...
( Category:
Baking
October 22,2018 )
epub |eng | 2018-07-15 | Author:Rupard Becker [Becker, Rupard]
Energetic Aromatic Halibut Stew Magical, isn’t it? Ingredients: • 4 quartered white potatoes • Sprinkle of turmeric • 1 lb. firm halibut divided into 8 pieces • About 2.5 minced ...
( Category:
Cooking Education & Reference
October 15,2018 )
epub |eng | 2018-10-14 | Author:Laura Smith Borrman
La Mar pisco punch, 2017. Brandon Borrman. The potency of the original formulation is credited with an ingredient not permissible in legal products today: coca leaves. McDonnell explains his findings: ...
( Category:
Americas
October 15,2018 )
epub |eng | | Author:Becky Diamond
Another of Leslie's cookbooks that smartly filled a market niche, yet had long baffled food historians, was The Indian Meal Book, first published in 1846 in London. In this cookbook, ...
( Category:
Cooking Education & Reference
October 13,2018 )
epub |eng | 2018-10-06 | Author:Nikiko Masumoto, David Mas Masumoto, Marcy Masumoto
( Category:
Cooking by Ingredient
October 10,2018 )
epub |eng | 2018-10-01 | Author:Afrim Pristine
Death by Pasta Cheeses: Asiago, Bocconcini Growing up with a southern Italian mother, I have pasta in my blood, but it’s tough on the stomach. When I do make pasta, ...
( Category:
Cooking by Ingredient
October 10,2018 )
epub |eng | | Author:Lane Gold
1. In a small bowl, whisk together tahini and water until smooth. 2. Add lemon juice, salt, and garlic. 3. Keep in an airtight container and use within 3 days. ...
( Category:
Vegetarian & Vegan
October 10,2018 )
epub |eng | 2009-02-24 | Author:Beatrice Ojakangas [Ojakangas, Beatrice]
Halibut Roasted with Garlic-Parsley Butter It takes a very hot oven to roast this fish, and the results are incredible! The halibut is gently browned on the outside. You'd never ...
( Category:
Baking
October 10,2018 )
epub |eng | | Author:Stuart Walton
8 Bowls o’ Red and Chili Queens—An American Affair The early history of North American cooking bears the complex imprints of the various culinary traditions brought across the Atlantic by ...
( Category:
Cooking Education & Reference
October 10,2018 )
epub |eng | 2012-08-19 | Author:MacFarlane Alan & Iris Macfarlane [MACFARLANE, ALAN]
I live with a young chap Burt who is manager of this garden (there are ten different gardens on the estate). I will live with him till I know the ...
( Category:
World
October 8,2018 )
epub |eng | 2018-08-30 | Author:Steve Doocy [Doocy, Steve]
CHILI 2 pounds ground venison 2 medium yellow onions, chopped 4 garlic cloves, minced 2 tablespoons unsalted butter 1 tablespoon extra-virgin olive oil One 28-ounce can diced tomatoes (and their ...
( Category:
Cooking Education & Reference
October 4,2018 )
epub |eng | 2018-09-25 | Author:A Modern Guide to Better Cooking (gnv64)
( Category:
Cooking Education & Reference
September 29,2018 )
epub |eng | 2007-09-27 | Author:Robert May [May, Robert]
To make a Paste for it. Take a peck of flour by weight, and lay it on the pastery board, make a hole in the midst of the flour, and ...
( Category:
Essays & Correspondence
September 26,2018 )
epub |eng | 2018-09-24 | Author:Jordan Michelman & Zachary Carlsen
RULE 26 Cute cups make coffee taste better. The way we encounter and process flavor is subject to the influence of a thousand variables. Have you ever wondered why a ...
( Category:
Cooking Education & Reference
September 25,2018 )
epub |eng | 2018-07-31 | Author:John Carter Cash
2 skinned, cleaned squirrels, heads, o al meats, and tails removed 1 medium-size skinned, cleaned rabbit, head and o al meats removed 1 large baking potato, peeled and cut into ...
( Category:
Cooking Education & Reference
September 25,2018 )
Categories
| Culinary Biographies | Essays |
| Food Industry | History |
| Reference |
Popular ebooks
For the Love of Europe by Rick Steves(11461)A Court of Wings and Ruin by Sarah J. Maas(7257)
The Sprouting Book by Ann Wigmore(3408)
Better Homes and Gardens New Cookbook by Better Homes & Gardens(3370)
The Death of the Heart by Elizabeth Bowen(3337)
BraveTart by Stella Parks(3305)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Nosrat Samin(2996)
Sauces by James Peterson(2960)
The Bread Bible by Rose Levy Beranbaum(2885)
Classic by Mary Berry(2831)
Kitchen confidential by Anthony Bourdain(2824)
Solo Food by Janneke Vreugdenhil(2818)
Ottolenghi - The Cookbook by Yotam Ottolenghi(2736)
Martha Stewart's Baking Handbook by Martha Stewart(2671)
Betty Crocker's Good and Easy Cook Book by Betty Crocker(2596)
Day by Elie Wiesel(2591)
My Pantry by Alice Waters(2430)
The Plant Paradox by Dr. Steven R. Gundry M.D(2425)
The Kitchen Counter Cooking School by Kathleen Flinn(2393)
Hot Sauce Nation by Denver Nicks(2368)
